BEST SERVED WITH BADAMI PILAO RICE

Basmarti rice cooked with coconut, almonds, sultanas and cashew nuts.

£3.20
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LAMB SHANK KORAI

Medium spiced cooked in a cast iron pot with onoions, tomotoes and capcicum

in a slightly condenced sauce.

£8.95
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SOUTH INDIAN LAMB SHANK BHUNA

Fairly hot cooked with chilli and garlic in a thick tomotoe sauce

£8.95
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SPECIAL LAMB SHANK JAFLONG

Rich creamy mild sauce with a hint of mint

£8.95
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